Lunch
Served between 11am and 3pm
Nibbles & Small Plates
Confit leek & Tunworth croquettes
Smoked Garlic Aioli
£8
Truffle Honey Chicken
Parmesan, thyme, Lemon Aioli
£9.50
Burrata
Burnt Peach, Basil Oil, Toasted Seeds
£10
Crispy Aubergine
Chilli, Garlic, Pickled Red Onion, Coriander
£8.50
Grilled asparagus
Aged Parmesan, Charred Lemon, Olive Oil
£9
To Share
The Stables Board (for two)
West Country Cheddar, Cropwell Bishop Stilton, Stables Signature Sausage Roll, Chicken Liver Parfait, Quince, Pickled Shallots, Grilled Sourdough
£26
Mains
The Signature Stables Burge
Aged beef, American cheese, house pickles, burger sauce, brioche, frites
Add Maple-Cured Bacon
£2.50
Chicken Caesar Schnitzel
Crispy Chicken Schnitzel, Baby Gem, Maple-Cured Streaky Bacon, Soft Egg, Anchovy, Parmesan, Charred Lemon
£18
Seared Salmon Niçoise
New Potatoes, Green Beans, Olive Tapenade, Soft Egg, Caper Dressing
£18
Smashed Avocado on Toasted Sourdough
Poached Eggs, Balsamic-Glazed Cherry Tomatoes
Add Maple-Cured Streaky Bacon
£3
Sides
Frites
£5
Aged Parmesan & Truffle Frites
£7
Little Side Salad
£5